This raspberry almond nut milk is very quick and easy to make. It is also a tasty way to consume those fresh and nutritious raspberries in the summer time. The recipe calls for whole berries, but if you like a smoother drink, you can juice the raspberries and just use the juice. For extra flavor, you can add vanilla, cinnamon or any other spice or flavor that you like.
Raspberries are a good source of manganese and vitamin C. Vitamin C acts as a powerful antioxidant that helps to neutralize free radicals and eliminate toxins from the body. As a result of this action, many degenerative diseases can be prevented in the long run.
Raw Recipe Ingredients:
1/2 cup Raspberries
1 cup Almond Nut Milk (How to make Nut Milk)
1/2 tbsp. Agave Nectar/Honey
1/4 tsp. Vanilla
Dash of Cinnamon, Cloves, or Nutmeg.
Combine all ingredients in a blender or magic bullet and blend until smooth. For a rich nut milk, stir in the vanilla and a dash of your favorite spice, or a combination of your favorite spices.